Protein Bar Chocolate & Cookies Cream

2.80

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Περιγραφή
The new OTE Sports Protein Bar is a delicious and easily digestible, multi-layered bar with 20g of high quality protein per 63g bar (31%).
Each bar has less than 2g of sugar and only around 200kcal per bar. It’s also naturally flavoured and sweetened with a real chocolate coating.Developed by professional sports nutritionists to help repair and rebuild muscles, OTE Sports protein bars are ideal for aiding recovery when eaten after exercise or as a functional, healthy snack.This product is certified by Informed Sport and produced in the UK.
  • 20G OF HIGH QUALITY PROTEIN PER 63G BAR (31%)
  • LESS THAN 2G OF SUGAR PER BAR
  • NATURALLY FLAVOURED AND SWEETENED
  • SUITABLE FOR VEGETARIANS
  • MAY CONTAIN TRACES OF NUTS
TYPICAL VALUES PER 100G 63G
Energy (kJ) 1401 882
Energy (kcal) 331 209
Fat (g) 8.0 5.1
of which is saturates (g) 5.1 3.2
Carbohydrates (g) 34.4 21.7
of which sugars (g) 3.0 1.9
polyols (g) 27.2 17.1
Fibre (g) 7.2 4.6
Protein 32.5 20.5
Salt (g) 0.53 0.33

 

Protein Blend [Milk Protein Isolate, Hydrolysed Wheat Protein, Soy Cocoa Crisp (Isolated Soy Protein, Cocoa Powder, Tapioca Starch), Soy Protein Isolate, Whey Protein Isolate (Sunflower Lecithin)(Milk)], Couverture Milk Chocolate with Sweetener [Sweetener (Maltitol), Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier (Soy Lecithin), Natural Vanilla Flavouring], Humectant [Glycerine], Low Sugar Caramel [Humectant (Glycerol), Maltodextrin, Oligofructose, Water, Maltitol Powder, Coconut Oil, Skimmed Milk Powder, Modified Waxy Maize Starch, Colour (Caramel), Gelling Agent (Pectin), Acidity Regulator (Calcium Lactate), Emulsifier (Soy Lecithin), Salt, Natural Flavourings, Thickener (Xanthan Gum)], Soluble Tapioca Fibre, Sweetener [Maltitol Syrup, Steviol Glycosides], Water, Natural Flavouring, Sodium Chloride.

Allergens:

Contains milk and products thereof (including lactose), Soybeans and products thereof. May contain traces of nuts, peanuts, sesame seed, sulphur dioxide and sulphites. Contains cereals containing gluten (wheat, rye, barley, oats, spelt, kamut or their hydrolysed strains).

Suitable for Vegetarians

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